Chocolate cake
Chocolate cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chocolate cake is something that I have loved my entire life. They’re nice and they look wonderful.

All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery No Artificial Flavours. Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate cake using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:
  1. Get For dry ingredients
  2. Prepare Wheat flour
  3. Get Cocoa powder
  4. Prepare Baking powder
  5. Prepare baking soda
  6. Get salt
  7. Prepare powder sugar
  8. Make ready For wet ingredient
  9. Take water
  10. Prepare instant coffee powder
  11. Get Butter
  12. Prepare lemon juice instead of vinegar not available
  13. Take vanilla essence
  14. Make ready Butter paper or baking sheets
  15. Prepare chocolate cream for decorating
  16. Make ready Nutella chocolate
  17. Get butter,
  18. Prepare milk

Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs.

Instructions to make Chocolate cake:
  1. Add all dry ingredients- Wheat flour, cocoa powder, baking powder, baking soda & salt and sieve mixture then add 1/2 cup of sugar powder to it. - Take another bowl and pour 1/2 cup of water to it. Add coffee powder, butter, vanilla essence, lemon juice to it then mixed this wet ingredients.
  2. Now Mix dry ingredients into wet ingredients. Do not over mix if required add water in tbsp quantity to make mixture. Here I added 5 Tbsp water. Mix well slowly in one direction to make smooth batter. Batter should be perfect consistency. Preheat Pan. spread salt on the bottom of pan then place a small dish on it and heat on high flame for 7 mins.
  3. Grease cupcakes moulds and put them on a plate containing butter paper. - Transfer cake batter in the moulds. Tap 2 to 3 times and place this plate on the small dish inside the pan. Cover pan with lid and bake for 20-25 minutes on low flame. Check with toothpick if it show little batter then cover and bake for 5 minutes more. Check the cake again if toothpick is clean then remove the cupcakes from pan and cool down it for 5 minute.
  4. Gently brush with milk. Unmould and cool on a wire rack. After it come to room temperature decorate cupcakes with chocolate cream. - For chocolate cream - Add 1 Tbsp Nutella chocolate, 1/4 tsp butter, 2 Tbsp hot milk to the mixing bowl, then heat it for 5-6 mins until chocolate is completely melted. Apply it on cupcakes then sieve cocoa powder on it
  5. Refrigerate these cupcakes for at least 15 minutes before serving.

It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. If you're new to baking, or are looking to improve your techniques, discover all the tips on how to make a chocolate cake. In a large bowl, beat together the butter and sugar until pale.

So that’s going to wrap it up with this special food chocolate cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!