Simply Spiced White Rice
Simply Spiced White Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simply spiced white rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simply Spiced White Rice is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Simply Spiced White Rice is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few components. You can have simply spiced white rice using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Simply Spiced White Rice:
  1. Take 200 g rice
  2. Prepare 400 ml water
  3. Take 2/3 tea spoon salt
  4. Take 1 tea spoon chicken soup powder
  5. Get 1/3 teaspoon paprika
  6. Make ready pinch black pepper
  7. Get 3 tbsp. cooking oil (Canola seems to work best)

Try to break up large chunks if any exist. Pour the oil into the cooking pot intended for the rice. It's important to "knead" the rice a bit so the water that comes off of it is clearer. Mix the powders in a cup or measuring cup.

Steps to make Simply Spiced White Rice:
  1. Boil the water in a kettle. While it's heating up, continue with the next steps
  2. Wash and strain the rice. It's important to "knead" the rice a bit so the water that comes off of it is clearer.
  3. Mix the powders in a cup or measuring cup. Try to break up large chunks if any exist.
  4. Pour the oil into the cooking pot intended for the rice. Begin heating on a medium-high flame.
  5. Add boiling water to the mixed powders, and mix well.
  6. Add the rice to the pot, and mix it for 1-2 minutes, taking care not to let the rice stick to the sides or bunch up in chunks.
  7. Add the water and powder mixture to the pot, mix for a few seconds, then place a lid over it and wait for the water to boil.
  8. Once the water has boiled, lower the heat to a low flame, and let it sit for ~30 minutes.
  9. Rice is done!

It's important to "knead" the rice a bit so the water that comes off of it is clearer. Mix the powders in a cup or measuring cup. Try to break up large chunks if any exist. Pour the oil into the cooking pot intended for the rice. Begin heating on a medium-high flame.

So that is going to wrap this up for this special food simply spiced white rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!