Granat Soup (African)
Granat Soup (African)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, granat soup (african). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Check Out African Soup On eBay. Free UK Delivery on Eligible Orders Granat Soup (African) is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. Here is how you can achieve that.

Granat Soup (African) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Granat Soup (African) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook granat soup (african) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Granat Soup (African):
  1. Prepare 2 CupsRice
  2. Make ready 2 Chicken Breast
  3. Take 1 1/4 Cup Peanut Butter
  4. Get 4 Onion
  5. Get 1 Cube Chicken Broth
  6. Prepare 1 Teaspoon Tomato Paste
  7. Prepare 1 Teaspoon White Pepper
  8. Get 1 Tablespoon Salt (for each rice and chicken pot)
  9. Take 1 Tables spoon Butter (for rice)

Granat Soup (African) is one of the most favored of recent trending meals in the world. Fry Onions till you get a beige color. Fry Onions till you get a beige color. This is a recipe that has been passed down from generation to generation.

Instructions to make Granat Soup (African):
  1. Fry Onions till you get a beige color.
  2. Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
  3. Chop Chicken to cubes and add them to the onion
  4. Add salt, white pepper, tomato paste, chicken broth.
  5. Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
  6. Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
  7. Add the Chilli pepper

Fry Onions till you get a beige color. This is a recipe that has been passed down from generation to generation. Now you too can eat a culturally rich and nutritious meal enjoyed by Africans. Peanut soup is an African recipe that's very popular in West Africa, and especially in Ghana. I grew up in Sierra Leone, so the version we used to eat may slightly vary from other regional versions.

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