Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hand-tore spelt noodle chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hand-tore Spelt Noodle chicken Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Hand-tore Spelt Noodle chicken Soup is something which I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can cook hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:
- Take organic AP flour
- Get organic spelt flour
- Make ready salt
- Prepare homemade chicken broth
- Prepare yellow squash
- Get small tomatoes
- Prepare mushroom
- Get sweet Thai basil
- Take salted shrimp
- Take Fish sauce
- Get galangal
- Take lemon Grass
Once the broth heat up to. Slowly add water into flour mix with salt. Hand-tore Spelt Noodle chicken Soup instructions. Slowly add water into flour mix with salt.
Instructions to make Hand-tore Spelt Noodle chicken Soup:
- Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
- Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
- Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
- Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ” thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.
Hand-tore Spelt Noodle chicken Soup instructions. Slowly add water into flour mix with salt. Add a tsp salt to marinate the veggie. Add a tsp salt to marinate the veggie. Here is how you cook that.
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