Nana's Chocolate Cake
Nana's Chocolate Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, nana's chocolate cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery No Artificial Flavours. It looked incredibly easy to make and I'm always craving chocolate cake, so I figured I'd give it a. Lots and lots of people were making (and completely raving about) the same chocolate cake recipe: Nana's devil's food cake.

Nana's Chocolate Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Nana's Chocolate Cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook nana's chocolate cake using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Nana's Chocolate Cake:
  1. Get For the Frosting:
  2. Get sugar
  3. Make ready Cocoa
  4. Get milk
  5. Prepare shortening
  6. Get salt
  7. Make ready blackberry brandy
  8. Get For the cake:
  9. Get unsalted butter (melted)
  10. Prepare sugar
  11. Take eggs
  12. Prepare blackberry brandy
  13. Prepare flour
  14. Take Cocoa
  15. Prepare baking soda
  16. Get salt
  17. Prepare milk

Banana Split Eclair Cake Savvy Nana. Nana s chocolate eclair cake recipe. Known only as 'Nana's Devils Food'. Founded by Mrs Violet Kwan, Lana Cakes is still family owned and operated.

Instructions to make Nana's Chocolate Cake:
  1. For the cake:
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs and brandy, beat until smooth and uniform.
  4. Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
  5. Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
  6. Bake at 350 degrees for 35 to 40 minutes.
  7. Cool. Frost with the icing in your fridge.
  8. For the frosting/icing:
  9. Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
  10. Stir constantly until the mixture begins to boil.
  11. After 2 minutes of boiling and stirring constantly, remove from heat.
  12. After the mixture cools for a few minutes, add the brandy.
  13. Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.

Known only as 'Nana's Devils Food'. Founded by Mrs Violet Kwan, Lana Cakes is still family owned and operated. Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for. Add the eggs one at a time and beat well.

So that is going to wrap this up with this special food nana's chocolate cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!