Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, best chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Best chocolate cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Best chocolate cake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook best chocolate cake using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best chocolate cake:
- Make ready 2 cup all-purpose flour
- Take 2 cup sugar
- Make ready 1/2 tsp baking powder
- Make ready 4 oz unsweet chocolate
- Get 2 eggs
- Get 1 tsp vanilla extract
- Make ready 1 tsp salt
- Take 1/2 cup butter
- Take 3/4 cup H2O
- Take 3/4 cup milk
- Take 1 tsp baking soda
- Take 1 Opt: You can add Raspberries, Maraschino cherries or other fruit, but you must add 1 - 2 cups more of flour due to the extra juice from the fruit
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Steps to make Best chocolate cake:
- Melt & cool the chocolate & butter.
- Mix all ingredients in a bowl.
- Pour into greased pan, bake at 350° for 40 to 45 minutes. Stick a toothpick into the center, if it comes out clean then it is done.
- Remove carefully onto cooling racks and slow to cool. Place a small dap of you favorite frosting onto your cake plate, place your 1st layer onto the plate and place a generous layer of frosting on top. Then place the top layer on next and frost the entire cake. At this point if you added fruit to your cake you should have reserved some to decorate the top layer with as the photo shows.
- The frosting for this particular cake was a marshmallow fluff frosting, and my choice of fruit was raspberry. The frosting recipes in my profile is the one I used.
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