Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, easy chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy chocolate cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy chocolate cake is something which I have loved my entire life. They’re fine and they look wonderful.
Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy chocolate cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy chocolate cake:
- Make ready Dough
- Make ready 1/2 cup oil
- Get 1 tsp sodium bicarbonate
- Make ready 3 tbsp cocoa
- Take 350 grams (3x150g) yogurt
- Take 2 cup (2x yogurt cup) shugar
- Get 3 cup (3x yogurt cup) flour
- Take Sirup
- Prepare 17 tbsp milk
- Make ready 6 tbsp shugar
- Make ready 125 grams butter
- Get 3 tbsp cocoa
It only takes a few minutes to prepare. Ice with your favourite chocolate icing. Melt the chocolate in a bowl over a pan of simmering water, then cool slightly. In a bowl, beat the butter and icing sugar together with an electric hand whisk until light and fluffy, then fold in the melted chocolate.
Instructions to make Easy chocolate cake:
- preheat oven to 392°F celsius.
- Dought: put everything in a bowl and mix until smooth.
- set dought evenly to baking plate and put it into oven to bake for around 30min until hard enough.
- leave it to set for 5min
- sirup: all the ingredients are cooked until they all combine
- cake is cut into cubes and then pour sirup over the cuts and top of the cake
- leave the sirup and cake for half an hour for cake to absorb the sirup. eat and enjoy, easy and really good :)
Melt the chocolate in a bowl over a pan of simmering water, then cool slightly. In a bowl, beat the butter and icing sugar together with an electric hand whisk until light and fluffy, then fold in the melted chocolate. Our really easy chocolate cake recipe is perfect for birthdays. For buttercream quantities, instead of ganache, use our cake calculator. Put all dry ingredients in a bowl and mix well.
So that’s going to wrap this up for this special food easy chocolate cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
