Cheesy Chicken Tortilla Soup
Cheesy Chicken Tortilla Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheesy chicken tortilla soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Cheesy Chicken Tortilla Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cheesy Chicken Tortilla Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy chicken tortilla soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Tortilla Soup:
  1. Make ready 1 large Chicken Breast
  2. Make ready 1 can Condensed Cream of Chicken soup
  3. Prepare 1 can Condensed Cream of Mushroom soup
  4. Prepare 1 can Cheddar Cheese soup
  5. Make ready 8 oz Sour Cream
  6. Take 1 1/3 cup Chicken broth
  7. Take 1/3 cup Mild enchilada sauce (canned)
  8. Make ready 1 can Mild Rotel tomatoes (undrained)
  9. Make ready 1 can Sliced black olives (drained)
  10. Prepare 1 Tortilla chips
  11. Make ready 1 Shredded cheddar cheese

Rub that chicken breast really well with the taco seasoning and then add it to a nonstick skillet with some butter. My teens added Nacho Cheese Doritos instead of tortilla chips to the soup & thought those chips made it even better. I made my own taco seasoning mix from a recipe on the Allrecipes website, & the flavor was terrific–our local stores don't carry chicken fajita seasoning mix. Creamy Chicken Tortilla Soup is loaded with chicken, black beans, corn, fire-roasted tomatoes, and cheese.

Steps to make Cheesy Chicken Tortilla Soup:
  1. Boil chicken breast over medium-high heat for about 30-45 minutes. Remove from heat, drain water and let cool.
  2. In a large pot, over medium-low heat combine the soups, sour cream, tomatoes, chicken broth, enchilada sauce and black olives. Stir mixture very well.
  3. While soup is cooking, shred or dice up chicken into small pieces. Add chicken to pot.
  4. Cook until mixture is warm. Stir frequently to keep from burning the bottom of the pot.
  5. Once heated thoroughly, remove from heat. Pour into individual bowls and add bite size pieces of tortillas chips and garnish with shredded cheese.

I made my own taco seasoning mix from a recipe on the Allrecipes website, & the flavor was terrific–our local stores don't carry chicken fajita seasoning mix. Creamy Chicken Tortilla Soup is loaded with chicken, black beans, corn, fire-roasted tomatoes, and cheese. It's simmered in a creamy velvety broth that is out of this world and can be made on the stovetop or in the crockpot. Add the enchilada sauce and cream cheese. Break down the cream cheese with a wooden spoon and cook until the cheese has completely melted.

So that is going to wrap this up for this special food cheesy chicken tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!