Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana - chocolate cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Banana - chocolate cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Banana - chocolate cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook banana - chocolate cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana - chocolate cake:
- Make ready bananas
- Get whipping cream
- Make ready granulated sugar
- Prepare eggs
- Take rum
- Prepare all-purpose flour
- Make ready cornstarch
- Take baking powder
- Get dark chocolate
- Make ready unsalted butter
Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time.
Steps to make Banana - chocolate cake:
- Mash bananas and whipping cream with à fork or a processor.
- Preheat the oven at 180°C.
- Whisk eggs and sugar until fluffy in a large cooking bowl.
- Add rum, flour, cornstarch and baking powder. Mix well.
- Melt chocolate and butter in a bowl and mix them together.
- Add mashed bananas and the chocolate mixture to the dough. Mix well.
- Bake in a greased cake pan for 30 min.
- Decorate with confectionner's sugar and banana slices. 🍌
Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Pour the mixture into the loaf tin and level it out with a spatula. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas!
So that’s going to wrap this up for this exceptional food banana - chocolate cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
