Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate cake pops ๐ญ. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders No Artificial Flavours. An amazing recipe for a cake pop that tastes like pure bliss and joy. Dip a cake pop stick into the melted chocolate, then stick it into a cake ball. Dip each cake pop into melted chocolate till evenly coated.
CHOCOLATE CAKE POPS ๐ญ is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. CHOCOLATE CAKE POPS ๐ญ is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake pops ๐ญ using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make CHOCOLATE CAKE POPS ๐ญ:
- Take pre baked cake/ shop bought.
- Prepare chocolate
- Get sprinkles / sweets
- Prepare cakepop sticks
Tip the sprinkles into another bowl. Take each of the chilled cake pops and dip into the white chocolate, allowing it to drip off a little over the bowl. Dip into the sprinkles, then stand upright in a mug to dry at room temperature for an. Add the softened butter and sugar to a large mixing.
Steps to make CHOCOLATE CAKE POPS ๐ญ:
- Crumble your cake/ left over from baking or shop bought. It should look like bread crumbs. Melt chocolate and pour into cake crumbs, mould into balls and push in your stick. Make sure your mix is tightly compacted or your pop will crumble/crack.
- Place in fridge overnight or for 3-4 hours.
- Melt a large amount of chocolate normally about 2 large packs. Dip your cakepops, place in oasis to dry.
- Decorate with
Dip into the sprinkles, then stand upright in a mug to dry at room temperature for an. Add the softened butter and sugar to a large mixing. Dip your cake pops into the chocolate, spooning the chocolate up and over the sides to get a good coating. You can gently spin the cake pop to try to get the excess chocolate off. Decorate with sprinkles, stick into Styrofoam and let harden at room temperature.
So that is going to wrap this up with this special food chocolate cake pops ๐ญ recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
