Easy Chicken Noodle Soup
Easy Chicken Noodle Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy chicken noodle soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Easy Chicken Noodle Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Chicken Noodle Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy chicken noodle soup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Noodle Soup:
  1. Take 14 oz Mirepoix, large cut (chopped carrots, celery & onion)
  2. Get 1 tbsp garlic, minced
  3. Prepare 2 cartons chicken broth (32 oz each)
  4. Prepare 1 Rotisserie chicken (plain)
  5. Get 1 cup Filini noodles

A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock. Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Cook the soup: Pour in homemade or good quality chicken stock/broth.

Steps to make Easy Chicken Noodle Soup:
  1. Add 1 container (14oz) mirepoix and 1 Tbsp garlic to stockpot on MED-LOW. Cook, stirring, 5-8 minutes, until soft but not browned.
  2. Add 2 containers (32oz each) broth; increase heat to MED. Bring to simmer. Cook, stirring occasionary, about 40 minutes, until vegetables are tender.
  3. Add shredded meat from 1 rotisserie chicken, cook, stirring occasionally, 10 minutes. Add 1 cup filini pasta; cook until heated through. Season with salt and pepper (to taste).

Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Cook the soup: Pour in homemade or good quality chicken stock/broth. Add shredded rotisserie chicken and cooked or fresh noodles and simmer until the noodles are cooked through. Season to taste with lemon juice, salt and pepper and serve. After you have prepared the soup, according to the instructions below, you will melt butter in a saucepan over medium heat.

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