Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spinach with chicken, mushrooms and rice soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spinach with Chicken, Mushrooms and Rice Soup maeklossner. Now in a good sized Dutch Oven or Soup Pot pour in all of the chicken stock. Stir occasionally over medium high heat until the soup thickens a little. Add all the spices and cooked ingredients.
Spinach with Chicken, Mushrooms and Rice Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spinach with Chicken, Mushrooms and Rice Soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook spinach with chicken, mushrooms and rice soup using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach with Chicken, Mushrooms and Rice Soup:
- Make ready chicken breasts cooked & cubed
- Make ready baby spinach( 2 sm. bags )
- Take cooked whole grain rice (or rice of choice)
- Make ready butter & olive oil (both or choice of one)
- Make ready chopped celery
- Make ready chopped onion
- Take chopped carrots
- Take mushroom buttons sliced
- Get white cooking wine
- Get whole milk or half & half
- Get nutmeg
- Take salt is optional
- Prepare red pepper flakes crushed
- Make ready fresh ground black pepper
- Get all purpose flour
- Make ready chicken stock msg free
- Get garlic minced or can use garlic powder (3 tsp)
I love chicken mushroom spinach combination - it's simple, tasty and never fails no matter what! Our new favorite creamy chicken recipe is Cajun Chicken Pasta dish! Leave the chicken to cool in the stock. For the soup, sweat the diced carrot, celery and onion in the oil in a medium pan together with the garlic until the vegetables are soft.
Instructions to make Spinach with Chicken, Mushrooms and Rice Soup:
- Sautee all vegetables except mushrooms until soft. Add mushrooms and cook til a little brown. Then add the flour stir and stir continually for one minute so it is well mixed.
- Now in a good sized Dutch Oven or Soup Pot pour in all of the chicken stock. Stir occasionally over medium high heat until the soup thickens a little.
- Add all the spices and cooked ingredients. Stir in the milk and wine. Save the spinach for last. After it is washed and drained slowly add handful at a time. The spinach will shrink and allow room for more. Simmer a few minutes more then enjoy.
Leave the chicken to cool in the stock. For the soup, sweat the diced carrot, celery and onion in the oil in a medium pan together with the garlic until the vegetables are soft. Add the sliced shiitake mushrooms and fry until cooked. Melt butter in a soup pot over medium-high heat until it starts to brown. Add mushrooms and salt; saute until mushrooms are well browned.
So that is going to wrap this up for this special food spinach with chicken, mushrooms and rice soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
