French Onion Chicken w/stuffing (crocpot)
French Onion Chicken w/stuffing (crocpot)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, french onion chicken w/stuffing (crocpot). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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French Onion Chicken w/stuffing (crocpot) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. French Onion Chicken w/stuffing (crocpot) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have french onion chicken w/stuffing (crocpot) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Chicken w/stuffing (crocpot):
  1. Prepare 32 oz chicken stock
  2. Get Pack chicken thighs (feed family of 4/or 8 thighs)
  3. Take 2 packets Lipton French onion soup mix
  4. Make ready 1 French baguette or similar bread
  5. Get 1/2 lb deli sliced Swiss cheese
  6. Make ready 2 large yellow onions

French Onion Chicken w/stuffing (crocpot) instructions. When chicken and onion is cooked. Remove bones and pull chicken into chunks. Take the baguette slicing it lengthwise put it in oven to crisp the inside.

Steps to make French Onion Chicken w/stuffing (crocpot):
  1. Cook chicken thighs in the stock with the 2 packets Lipton soup mix. Add in 2 white onions sliced into wedges.
  2. When chicken and onion is cooked. Remove bones and pull chicken into chunks. Take the baguette slicing it lengthwise put it in oven to crisp the inside.
  3. Using a cereal bowl lay the Swiss in the bottom then put some baguette chunks on top. You then draining the juice put chicken and onions on top. Put another layer of Swiss then ladle the broth from your crocpot on top to desired level. This ensure the cheese is thoroughly melted. Enjoy!

Remove bones and pull chicken into chunks. Take the baguette slicing it lengthwise put it in oven to crisp the inside. Using a cereal bowl lay the Swiss in the bottom then put some baguette. What To Serve With Your French Onion Chicken: Loaded Smashed Potatoes Recipe. These smashed potatoes made with This bacon, cheddar cheese and buttermilk ranch dressing are packed with flavor and guaranteed to disappear at any meal!

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