Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ☆ green bean casserole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Scoop out the veg onto a plate. The iconic green bean casserole is reworked with the flavors of French onion soup – caramelized onions and Gruyere cheese. Make 'em from scratch or with shortcuts. We have recipes for every skill level and taste.
☆ Green Bean Casserole is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. ☆ Green Bean Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ☆ Green Bean Casserole:
- Make ready Green beans (Fresh or Frozen)
- Take Butter
- Get Yellow onion - diced
- Get Bacon - diced
- Take Cream of Chicken soup
- Make ready Sour cream
- Get Fresh black pepper
- Prepare Cheddar cheese - shredded
- Prepare French Onions
Make this easy green bean and mushroom casserole as a veggie side to accompany a main course. Green bean casserole without all the extras. My family loves the traditional recipe. Made this as a side dish tonight.
Steps to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
My family loves the traditional recipe. Made this as a side dish tonight. In a large Dutch oven or pot, heat the olive oil over medium-high heat. Add the onion and saute until translucent. Add the garlic and saute until fragrant, about one minute.
So that’s going to wrap it up for this special food ☆ green bean casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
