Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chocolate cake is something which I’ve loved my entire life.
All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery No Artificial Flavours. Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake using 4 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Make ready 2 packet bourbon biscuits
- Get 1 cup milk
- Take 1 eno packet
- Get Mix dry fruits (optional)
Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs.
Instructions to make Chocolate cake:
- In a blender crush the bourbon biscuits.
- Add milk and make a batter.
- Not too thick not too flowy.
- Pre heat a cooker.
- Just before transferring the batter into the mould add eno.
- Mix well. Sprinkle some mix dry fruits coated with maida on top.
- Place the mould in the pre heated cooker.
- Cover the cooker with lid without whistle.
- Let the cake cook on low flame for 10 to 12 minutes.
- Check by inserting a toothpick if done switch off the gas.
- After 10 minutes, once cool unmould the cake.
It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined.
So that’s going to wrap it up for this special food chocolate cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
