Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, loaded broccoli cheese & potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Loaded Broccoli Cheese & Potato Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Loaded Broccoli Cheese & Potato Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have loaded broccoli cheese & potato soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Loaded Broccoli Cheese & Potato Soup:
- Make ready 4 cups chicken broth (I use LB Jamison Chicken Soup base.)
- Take 3 large carrots peeled and diced
- Take 4 medium potatoes (I use red potatoes)
- Prepare 1 medium yellow onion chopped
- Take 4 cloves garlic
- Prepare 1-2 packages frozen broccoli florets
- Get 3 tbsp butter
- Get 1/3 cup flour
- Make ready 2 1/2 cups milk
- Make ready 2-3 cups shredded cheddar cheese
- Prepare 1 tsp garlic powder
- Get 6 slices bacon cooked and chopped
So my husband and I love loaded. In a medium-large sized bowl, mix the broccoli, cooked mushrooms, bacon crumbles, onions, and Greek yogurt until well combined. Add the salt, pepper, and garlic salt, and mix in well. Sprinkle the shredded cheese on top until the broccoli is almost completely covered.
Steps to make Loaded Broccoli Cheese & Potato Soup:
- In a large pot combine chicken broth, carrots, potatoes, garlic and onion. Bring to a boil. Cover and simmer for about 10 minutes.
- Add broccoli, cover and simmer for an additional 10 minutes.
- While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens
- Add cheese and stir until it is all melted. Add salt. Pour cheese sauce into the soup and stir until well combined.
- Add more milk for a thinner consistency and add any additional salt and pepper if needed.
- Top with bacon and green onion.
Add the salt, pepper, and garlic salt, and mix in well. Sprinkle the shredded cheese on top until the broccoli is almost completely covered. Loaded Broccoli Cheese Fries: a fast family dinner recipe that everyone is sure to love. These fries are topped with family favorites like broccoli, cheddar cheese, chicken, bacon, and ranch dressing for dipping! My oldest child just started Kindergarten a couple of weeks ago.
So that’s going to wrap this up with this special food loaded broccoli cheese & potato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!