Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetables soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetables soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Vegetables soup is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can cook vegetables soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables soup:
- Prepare half pound hamburger meat
- Take 1 can diced tomatoes seasoned
- Get 1 can prego sauce
- Take 1 can mixed vegetables
- Make ready 1 can sweet peas
- Prepare I can of seasoned beans
- Take 5 spoons butter
Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup. Put the vegetables, potatoes, and stock into a soup blender, and press the 'smooth soup' function. Make sure you don't fill the soup maker above the max fill line. Soak dried peas and soup mix packet in water overnight.
Instructions to make Vegetables soup:
- Fry hamburger meat season good then add your mix vegetables
- Can of prego sauce one cup water n butter
Make sure you don't fill the soup maker above the max fill line. Soak dried peas and soup mix packet in water overnight. Bring the stock to the boil in a large pot or stock pot. The more the vegetables caramelize at this stage, the more intensely flavored the soup will be. Put into a large soup pot.
So that’s going to wrap it up for this exceptional food vegetables soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
