Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable soup *vegan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Vegetable Soup *Vegan is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Vegetable Soup *Vegan is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can have vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup *Vegan:
- Make ready 1 red onion or 6 shallots
- Make ready 3 garlic cloves
- Take 1/4 cabbage
- Get 3 carrots
- Take 100 gr green beans
- Take 2 brocoli
- Make ready 1/4 cauliflower
- Take 3 spring onion
- Get 1/4 cup chopped celery leaves
- Prepare 1 tsp salt
- Prepare 1 tsp pepper
- Take 10 cups water
- Prepare 100 gr beef or chicken frame
- Make ready 1 tbsp cooking oil
Try these easy vegan soup recipes with lentils, cauliflower or tofu and never look back. Tomato, chickpea and pasta soup Rustle up this healthy vegan celeriac and hazelnut soup as a starter on Christmas Day. A little bit of this and that totally goes. You simply can not go wrong!
Steps to make Vegetable Soup *Vegan:
- Boil beef or chicken frame with 10 cups of water to make stock, put aside.
- Chop red onion and garlic, put aside.
- Chop all vegetables, put aside.
- Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
- Pour beef or chicken stock, wait until its boilig
- When it starts bubbling, sprinkle salt and pepper, stir it well.
- Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
- Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.
A little bit of this and that totally goes. You simply can not go wrong! How do you make simple vegetable soup? To make things easier if I don't have veggies to use up in the fridge, I use a few bags of frozen organic mixed veggies. I usually stock up on them when there is a sale and then I can turn to a recipe like this if.
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