Oreo Cream Chocolate Fudge Cake
Oreo Cream Chocolate Fudge Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oreo cream chocolate fudge cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Oreo Cream Chocolate Fudge Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Oreo Cream Chocolate Fudge Cake is something which I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have oreo cream chocolate fudge cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oreo Cream Chocolate Fudge Cake:
  1. Make ready 1 box chocolate fudge cake mix
  2. Get 3 large eggs
  3. Get 1/2 cup vegetable oil
  4. Take 1 can sweetened condense milk
  5. Make ready 16 oz cool whip
  6. Take 8 oz cool whip vanilla frosting
  7. Make ready 4 oz whipping cream
  8. Get 14 oz mini oreos

Using an electric whisk or a food processor, whip the cream cheese and chilled cream together until thick. Chocolate Fudge Cake#oreocake #egglesscakerecipe #oreobiscuitcake #oreo. If you enjoyed our chocolate chip skillet cookie recipe, or if cookies aren't your thing, give our fudge oreo ice cream cake recipe a try! This treat has been made and perfected by our staff and has the Almost Heaven delicious stamp of approval!

Steps to make Oreo Cream Chocolate Fudge Cake:
  1. Bake the cake as directed on the cake mix box, using the cake mix, oil, water and eggs. Remove from oven and cool for 5 minutes.
  2. Put holes in the cake with the handle of a utensil. About 40 holes evenly placed. Pour condensed milk into the holes and over the entire cake. Cool in the fridge for an hour.
  3. While cake is cooling, mix in a large bowl the cool whip, cool whip frosting, whipping cream, and 8 oz of mini oreos. Whisk together and crush oreos with wisk as you go. Wisk for 5 to 10 minutes until well mixed and almost smooth.
  4. Spread whipped oreo mixture over cake. Top with additional remaining oreos or crush them and dust over top. You can serve immediately or cool over night in fridge, which I think makes it better.

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So that is going to wrap this up with this exceptional food oreo cream chocolate fudge cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!