Fluffy Dark Chocolate No Bake Mousse Cake
Fluffy Dark Chocolate No Bake Mousse Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, fluffy dark chocolate no bake mousse cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Low Prices on Chocolate Cake Rosen. Free UK Delivery on Eligible Orders ABOUT Fluffy Dark Chocolate Mousse Cake (No Bake) RECIPE. A divine classic that is absolutely easy to whip up with barely a few ingredients on hand. The only regret being that you have to wait for the next day to dig into it.

Fluffy Dark Chocolate No Bake Mousse Cake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Fluffy Dark Chocolate No Bake Mousse Cake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fluffy dark chocolate no bake mousse cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fluffy Dark Chocolate No Bake Mousse Cake:
  1. Take Amul dark chocolate bar
  2. Prepare Marie biscuits or digestive biscuits
  3. Prepare Butter melted
  4. Prepare Powdered sugar
  5. Prepare Puck whipping cream
  6. Prepare Vanilla essence
  7. Get Chocolate chips

But let me assure you all, that it is worth the wait. Make this chocolaty, fluffy dessert as a weekend aftermeal beauty for your families to devour this stunning no bake. Great recipe for Fluffy Dark Chocolate No Bake Mousse Cake. #chocolate A divine classic that is absolutely easy to whip up with barely a few ingredients on hand. The only regret being that you have to wait for the next day to dig into it.

Steps to make Fluffy Dark Chocolate No Bake Mousse Cake:
  1. Powder the biscuits finely either manually or using a food processor. Add in melted butter and mix well. Press it down firmly onto a 20" springform pan with the back of a glass. This forms the base of the mousse cake. Allow it to chill in the refrigerator to set well.
  2. Meanwhile beat whipping cream with vanilla essence until it forms soft peaks. Fold in powdered sugar as desired. Chill it until you melt the chocolate for the mousse.
  3. Melt chocolate with some butter in a microwave or using a double boiler method whichever suits you well. Let it cool down a bit and then slowly fold in the chilled cream.
  4. Pour this onto the biscuit base in the pan and smoothen out. Refrigerate overnight for the best results. Since it is a no bake recipe, 8 hours mentioned here is the chilling time.
  5. Cut into triangles and serve it super chilled the next day and see it disappearing within no time at all.

Great recipe for Fluffy Dark Chocolate No Bake Mousse Cake. #chocolate A divine classic that is absolutely easy to whip up with barely a few ingredients on hand. The only regret being that you have to wait for the next day to dig into it. But let me assure you all, that it is worth the wait. Dark Chocolate Mousse Cake is the perfect way to round off a meal: moist chocolate cake, light and fluffy mousse, all topped with a layer of decadent chocolate ganache. And it tastes even better than it looks.

So that’s going to wrap this up for this special food fluffy dark chocolate no bake mousse cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!