Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, luscious chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Luscious Chocolate Cake is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Luscious Chocolate Cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook luscious chocolate cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Luscious Chocolate Cake:
- Prepare 600 ml double cream
- Take 600 g milk chocolate
- Make ready 100 g dark chocolate
- Prepare 80 g white chocolate
- Make ready 3/4 pack lotus biscuits, broken into pieces
- Get 1/2 pack rich tea biscuits, broken into pieces
- Make ready 1/2 cream oreo, broken into pieces
- Prepare Whole Strawberries
Lightly brush with a little more oil, including the sides of the tin. Cream the butter and both sugars together in a medium bowl until paler, light and fluffy. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too.
Steps to make Luscious Chocolate Cake:
- Line a tray with clingfilm.
- Melt the milk and dark chocolate with the double cream over low heat. Stir regularly until the chocolate is fully melted.
- Mix the biscuits well with the chocolate mixture until fully coated.
- Transfer to the lined tray and smooth out the top using a spatula. Place in the freezer for a minimum of 4 hours or until firm.
- Flip onto a tray, remove clingfilm.
- Heat the white chocolate over low heat until fully melted then drizzle the top of the chocolate cake.
- Decorate with whole strawberries and serve.
Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Use the first set of ingredients to make the cake. In a medium bowl, stir together the sugar, flour, cocoa, bicarb, baking powder and salt. Beat butter and sugar together until light and creamy.
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