Healthy Meatloaf
Healthy Meatloaf

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy Meatloaf is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Healthy Meatloaf is something which I have loved my entire life. They’re nice and they look wonderful.

Traditional meatloaf is made with ground beef, pork and veal; here we replace the veal with ground turkey for a tender, flavorful and leaner version of the classic. Baking individual portions in muffin tins speeds cooking, standardizes serving size and produces a moist, delicious main dish. Combine ground beef, bread crumbs, eggs, carrot, zucchini, salt, pepper, and bell pepper mixture in a large bowl; mix well using your hands. Press meat mixture into the prepared loaf pan.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy meatloaf using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Meatloaf:
  1. Make ready Meatloaf
  2. Take 1 lb Ground Chicken
  3. Prepare 1 lb Ground Turkey
  4. Get 1 packages Onion Soup Mix
  5. Make ready 2 large Eggs
  6. Prepare 3/4 cup Instant Brown Rice
  7. Take 1 tsp Garlic Powder
  8. Prepare 1/2 tsp Oregano
  9. Take Glaze
  10. Get 1/2 cup Barbeque Sauce
  11. Get 1/4 cup Ketchup

Fry until the onion is translucent and all the vegetables are softened. Turn up the heat and cook for a few more. Preheat the oven to full whack. Remove to a large bowl to cool.

Steps to make Healthy Meatloaf:
  1. Set oven to 350° and spray loaf pan with non stick spray
  2. Mix all meatloaf ingredients in a mixing bowl with your hands or spoon.
  3. Place meatloaf mixture into loaf pan and place in oven for 55 minutes
  4. Pour Glaze mixture on top of Meatloaf and place back in oven for 10 minutes.
  5. Let stand for 10 minutes before slicing.
  6. Serve.

Preheat the oven to full whack. Remove to a large bowl to cool. Mix together ground beef, onion, eggs, pepper, oats, Worcestershire sauce, garlic salt, onion salt and tomato sauce in a large bowl, using your hands. Meatloaf, traditionally made with ground beef or a mix of ground beef, pork and veal, is often too high in fat and sodium to be considered healthy. Livestrong.com Even without any grains to hold it together, this pork and beef-based meatloaf keeps its shape with the help of an egg.

So that’s going to wrap it up for this exceptional food healthy meatloaf recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!