Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate chocolate cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chocolate Cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate Chocolate Cake is something which I have loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we must first prepare a few components. You can cook chocolate chocolate cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chocolate Cake:
- Take 2 cups sugar
- Make ready 1 3/4 cups all-purpose flour
- Get 3/4 cup cocoa powder
- Make ready 1 1/2 teaspoons baking powder
- Get 1 1/2 teaspoons baking soda
- Make ready 2 each eggs
- Make ready 1 cup milk
- Make ready 1/2 cup vegetable oil
- Make ready 1 tablespoon vanilla
- Prepare 1 cup water – boiling
How long does chocolate cake last? Use the first set of ingredients to make the cake. In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. Stir in the boiling water by hand.
Steps to make Chocolate Chocolate Cake:
- Preheat oven to 350 degrees.
- Spray the 2 -9 inch cake pans lightly with pan spray and add 4 tablespoons of flour and coat the inside of the pan. Dump the flour into the second pan and repeat. Knock out the extra flour
- Sift together, sugar, flour, cocoa, baking powder and baking soda.
- Add eggs, milk, vegetable oil, and vanilla. Beat 2 minutes at a medium speed
- On a low speed mix in the boiling water
- Divide the batter between the two pans.
- Bake in 2-9" round cake pans for 35 minutes or until a toothpick comes out clean.
- Cool down as you would any cake and decorate the way you like:)
In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. Stir in the boiling water by hand. How to make chocolate cake: Start by mixing the dry and wet ingredients in separate bowls. Add the wet/buttermilk mixture to the dry flour mixture and mix the batter until well combined. Pour boiling water into the batter and stir until smooth.
So that’s going to wrap it up with this exceptional food chocolate chocolate cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
