Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick sweet potato π soup π₯£. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Quick Sweet Potato π Soup π₯£ is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Quick Sweet Potato π Soup π₯£ is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook quick sweet potato π soup π₯£ using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick Sweet Potato π Soup π₯£:
- Prepare 2 large sweet potatoes, peeled
- Take 1 onion, sliced
- Prepare 1 tablespoon margarine OR butter
- Get 1 carton (32 ounce) chicken broth OR Chicken stock
- Prepare 1/8 teaspoon white pepper
- Make ready 1/4 teaspoon ground nutmeg
- Prepare 1/4 teaspoon cinnamon powder
- Get Salt
- Take 1 cup heavy cream
Stir in creme fraiche, nutmeg, ginger, cinnamon and cayenne pepper into the soup; season with salt and pepper. Sweet Potato Soup Recipes Simple Sweet Potato Soup Simple Sweet Potato Soup. Transfer to a blender or food processor and blend until smooth. Return to the pan, stir through the parsley, season well and serve with crusty bread.
Instructions to make Quick Sweet Potato π Soup π₯£:
- Cut your sweet potatoes into chunks…….
- In a large pot melt your margarine or butter…….
- Place cut up sweet potatoes and sliced onion into pot, sautΓ© until potato is slightly tender and onion is wilted……
- Add to pot your chicken broth or stock, white pepper, ground nutmeg and cinnamon powder, heat to boiling……..Continue to cook until sweet potatoes are tender and broth has been reduced slightly……At this point you can add a little bit of salt if you like…….
- Reduce heat and add in your heavy cream, heat on low heat for several minutes…….
- Serve in a bowl topped with extra cinnamon powder and enjoy π!
Transfer to a blender or food processor and blend until smooth. Return to the pan, stir through the parsley, season well and serve with crusty bread. Sweet potatoes are cooked in chicken broth, pureed, and then seasoned with with nutmeg, ginger, cinnamon and cayenne, and made even creamier (but still low-fat) by adding fat-free half-and-half. Simple soups that warm and nourish without the effort. Choose tomato, sweet potato, butternut squash, pea soup and much, much more.
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