Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pumpkin and potato soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pumpkin and Potato Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pumpkin and Potato Soup is something that I have loved my whole life.
The Best New And Exclusive Varieties For Your Gardens! Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Spread the pumpkin onto a baking tray and scatter over the onion, sage and garlic.
To get started with this particular recipe, we must first prepare a few components. You can cook pumpkin and potato soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin and Potato Soup:
- Prepare 4 pcs potato
- Get Half round pumpkin
- Prepare 1 whole onion, minced
- Prepare To taste Dried basil
- Make ready To taste Sprinkle of cinnamon powder
- Get As needed Melted butter
- Prepare 1 small pack of coconut milk
- Get 1 little salt
Add the potato, pumpkin and stock to the pan. Leave to cool down before blending in a food processor. Saute the potato, onion, garlic, ginger and tomato paste in the olive oil in a large skillet over medium-high heat until the onions and potatoes are softened. (You don't have to do this step and can throw all the ingredients directly into the blender but I think this gives it more flavor). Transfer the mixture to the blender once sauteed.
Steps to make Pumpkin and Potato Soup:
- Boil potato and pumpkin. Then blend it.
- Saute onion then add water.
- Pour in the blended pumpkin and potato and other ingredients.
- Then keep boiling until the soup thickens.
- Add a little salt according to your taste.
Saute the potato, onion, garlic, ginger and tomato paste in the olive oil in a large skillet over medium-high heat until the onions and potatoes are softened. (You don't have to do this step and can throw all the ingredients directly into the blender but I think this gives it more flavor). Transfer the mixture to the blender once sauteed. When one thinks of pumpkin and sweet potato soup, one immediately thinks of the typical autumn/winter spices. These include all spice, nutmeg and cinnamon. Naturally all of these work well and can be added to spice up your soup.
So that is going to wrap this up for this exceptional food pumpkin and potato soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
