Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken and broccoli cassarole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken and Broccoli Cassarole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken and Broccoli Cassarole is something which I have loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and broccoli cassarole using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Broccoli Cassarole:
- Take 32 oz Chicken stock
- Make ready 4 large baked chicken breasts
- Make ready 5 cup of cooked rice
- Prepare 1 cup shredded cheddar cheese
- Prepare 1 head of steamed broccoli
- Make ready 1 cup of sour cream
Your dish is now ready to serve! In a large bowl, mix the chicken soup, the sour cream, mayonnaise, lemon juice, shredded chicken, half the Cheddar and some salt and pepper. Pour the mixture over the broccoli and top with the. Cook the chicken (or use a pre-made rotisserie chicken) and shred, or chop four cups of the meat and then set it aside.
Instructions to make Chicken and Broccoli Cassarole:
- Combine Broccoli, rice, and Chicken (shredded) in a baking pan.
- Pour chicken stock over top. Then add sour cream and mix well.
- Sprinkle salt, pepper, and cheese on top. Bake for a half hour at 350°.
Pour the mixture over the broccoli and top with the. Cook the chicken (or use a pre-made rotisserie chicken) and shred, or chop four cups of the meat and then set it aside. To make the sauce, combine the cream soup, mayo, lemon juice, and curry powder in a large mixing bowl. In a small saucepan, cook broccoli in water until crisp-tender; drain. Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli.
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