Creamy Potato Soup
Creamy Potato Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy potato soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Potato Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Creamy Potato Soup is something which I have loved my whole life.

Check Out Great Products On eBay. Combine reserved stock with the milk and cream. In a Dutch oven or soup kettle, combine potatoes, celery, onion, water and bouillon; bring to a boil. Melt the butter in a heavy saucepan.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy potato soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Potato Soup:
  1. Prepare 6 bacon strips, diced
  2. Get 3 cup cubed peeled potatoes (about 3 medium)
  3. Prepare 1 can 14 1/2 oz chicken broth
  4. Make ready 1/3 cup grated carrots
  5. Get 1/2 cup chopped onion
  6. Take 1 tbsp parsley flakes
  7. Take 1/2 tsp each celery seed, salt, & pepper
  8. Prepare 3 tbsp all-purpose flour
  9. Get 3 cup milk
  10. Get 8 oz velveeta cheese, shredded or cubed
  11. Take 2 green onions, thinly sliced (optional)

Add broth and about half of the par-cooked potatoes. Bring to a boil, then reduce heat and let simmer until potatoes are very soft and fall apart when pierced with a. Place bacon pieces in a large Dutch Oven or soup pot over medium heat and cook until bacon is crisp and browned. Remove bacon pieces and set aside, leaving the fat in the pot.

Steps to make Creamy Potato Soup:
  1. In large sauce pan, cook bacon until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
  2. Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
  3. Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
  4. Add cheese, stir until melted and soup is heated through.
  5. Garnish with green onions. (Optional)

Place bacon pieces in a large Dutch Oven or soup pot over medium heat and cook until bacon is crisp and browned. Remove bacon pieces and set aside, leaving the fat in the pot. How to Make Potato Soup Combine diced potatoes, carrots, celery and onions with chicken broth in a pot and season with salt and pepper. Creamy Potato Soup is thick and creamy and cheesy and oh, so amazingly delicious. We've got you covered with vegetarian and lighter soup variations to customize to your own needs.

So that is going to wrap it up for this special food creamy potato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!