Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, amazing slow cooker potato soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Best Ever Recipes For Your Slow Cooker, Low Prices. Here is how you achieve that. Since this recipe uses frozen shredded hash brown potatoes, there's no need to peel. If you would like to use fresh potatoes, however, we recommend peeling and shredding them before continuing with the recipe.
Amazing Slow Cooker Potato Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Amazing Slow Cooker Potato Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have amazing slow cooker potato soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Amazing Slow Cooker Potato Soup:
- Get 32 oz Frozen Hash Browns
- Get 32 oz Chicken Broth
- Take 1 can Cream of Chicken Soup (10oz)
- Get 8 oz Cream Cheese
- Prepare 3 oz Bacon Bits
- Get 1 cup Shredded Cheddar Cheese
- Get 1 Salt & Pepper
Add the sour cream, cheese, and mix well. Add everything but the salt and chives to the slow cooker and stir. Add salt if needed, garnish with chives if using. Put the potatoes in the slow cooker.
Steps to make Amazing Slow Cooker Potato Soup:
- Put the potatoes in the slow cooker. Add in the chicken broth, cream of chicken soup, and half of the bacon bits. Add a pinch of salt and pepper.
- Cook on low for eight hours or until potatoes are tender.
- An hour before serving, cut the cream cheese into small cubes. Place the cubes in the slow cooker. Stir a few times during that hour before serving. Once the cream cheese is completely mixed in, it's ready to be served.
- Top with shredded cheddar cheese and additional bacon bits.
Add salt if needed, garnish with chives if using. Put the potatoes in the slow cooker. Add in the chicken broth, cream of chicken soup, and half of the bacon bits. Add a pinch of salt and pepper. Cook on low for eight hours or until potatoes are tender.
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