Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, slamming potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Slamming Potato Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Slamming Potato Soup is something which I have loved my entire life. They are fine and they look wonderful.
Howdy everybody, this time we will provide you with slamming potato soup recipes of dishes which can be straightforward to know. We will share with you the recipes that you are in search of. I've made it many times and it is so scrumptious that you simply guys will love it. Slamming Potato Soup is one of the most popular of current trending meals in the world.
To begin with this particular recipe, we have to prepare a few components. You can cook slamming potato soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slamming Potato Soup:
- Get 32 oz chicken broth
- Make ready 1 can cream of chicken
- Get 1 packages cube frozen hashbrowns
- Make ready 1/2 cup bacon bits
- Prepare 6 green onions chopped up finely
- Prepare 1 cup shredded cheese
So for toppings, cheddar, ham (or bacon) and spring onions just seemed perfect. A traditional Loaded Potato Soup generally has lots of cream, butter, and flour, but as I was trying to keep the syns down on this, as I know how much you love a syn free recipe. Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated.
Steps to make Slamming Potato Soup:
- Bring chicken broth to a boil and add your hashbrowns and cook until hashbrowns are soft.
- Remove heat and add cream of chicken and stir well.
- Add bacon bits, green onions and cheese stir it well. Serve it with crackers or biscuits.
Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper. Add the potato and all but a few shreds of the leek. Pour in the remaining stock, add the dried herbs and season lightly.
So that’s going to wrap this up with this special food slamming potato soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
