(Crock Pot) Cheese Potato Soup
(Crock Pot) Cheese Potato Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, (crock pot) cheese potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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(Crock Pot) Cheese Potato Soup is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. (Crock Pot) Cheese Potato Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook (crock pot) cheese potato soup using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make (Crock Pot) Cheese Potato Soup:
  1. Take 5 clove garlic
  2. Prepare 1 stock chicken broth
  3. Prepare 1/2 tbsp celery seed
  4. Get 1/2 tbsp thyme
  5. Take 1/2 tbsp black pepper
  6. Make ready 1 medium onion
  7. Make ready 1 can cream of celery soup
  8. Prepare 1 bunch red potato
  9. Take 1/2 cup half and half
  10. Take 1/4 cup whole wheat flour
  11. Get 2 cup cheddar cheese

This top-rated, six-ingredient slow-cooker potato soup is unbelievably easy and amazingly delicious for those nights when only something warm and comforting will do. Serve with a green salad and crusty bread for a complete meal. HOW TO MAKE CROCKPOT POTATO SOUP In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. If your potatoes are still in big chunks you need to cook it longer.

Instructions to make (Crock Pot) Cheese Potato Soup:
  1. Cut enough red potatoes to fill your crockpot 3/4 of the way, cut potatoes into quarters then cut those quaters into halfs. You want mouth friendly even pieces.
  2. Cut that onion up, however you like you're eating it.
  3. Peel, smash, and mince your garlic cloves. Yummmy !
  4. Place everything above ^^^ directly into the crockpot as your cutting.
  5. Add all the spices to crockpot; black pepper, celery seed, thyme.
  6. Add your chicken broth (low sodium 32 oz.) to crockpot.
  7. Add your small can of cream of whatever soup; I used cream of celery, to the CROCKPOT!!! Yay!
  8. Turn the crockpot on to HIGH for 5-6 hours. Get you hair did, take a shower, clean whatever just let it cook and all those flavors blend!
  9. 5-6 hours later… taste your hard work pretty damn delicious already!! Now slowly add the flour; stirring it into your soup.
  10. Then add the CHEESE but slowly let it melt stir in more etc, use more if ya want!!
  11. Turn your crockpot to low and let this simmer/set up for 1-2 hours.

HOW TO MAKE CROCKPOT POTATO SOUP In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. If your potatoes are still in big chunks you need to cook it longer. Is there a food more perfect than potatoes? The beloved root veggies are cheap, filling and available at pretty much any grocery store. Not to mention, you can enjoy 'em mashed, fried, scalloped or—our personal favorite—cooked into a hearty soup.

So that’s going to wrap this up with this exceptional food (crock pot) cheese potato soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!