Olympio Chicken and potato Soup
Olympio Chicken and potato Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, olympio chicken and potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Olympio Chicken and potato Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Olympio Chicken and potato Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook olympio chicken and potato soup using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Olympio Chicken and potato Soup:
  1. Get 2 large onions
  2. Take 6 white potatoes
  3. Get 1 mushrooms
  4. Get 6 fresh tomatoes
  5. Get 1 lettuce leaves
  6. Get 4 chicken brests
  7. Get 1 gratted cheeze (emental)
  8. Prepare 3 maggi chichen seasoning cubes
  9. Get 2 tbsp gardenia chicken spices
  10. Prepare 1 pepper
  11. Get 1 vegetal oil
  12. Prepare 1 flour
  13. Make ready 1 milk

Place a skillet over medium heat. Add the bacon and cook until brown, then add in the onions and garlic. In a large saucepan, saute onion in butter until tender. Heat the vegetable oil in a large Dutch oven or soup pot over medium-high heat.

Steps to make Olympio Chicken and potato Soup:
  1. cut the chicken breasts in two vertically
  2. cut the tomatoes, potatoes and onions into medium cubes.
  3. in a big cooking pot, add the chicken breasts and pour water just enough not to make them float
  4. add the oil (not too much) and set the flames to high.
  5. when the water starts boiling, add the onions, potatoes, tomatoes and a fist full of mushrooms
  6. stir well and add 2 maggi cubes, the 2 tablespoons of gardenia chicken spices and pepper (as needed). stir well and close the lid.
  7. wait until the chicken breasts and potatoes are done and add 1 1/2 cup of flour. stir well to make the flour blend perfectly.
  8. wait about a minute so the flour cooks and add 2 cups of milk. if you need the soup to be thicker, mix 1/2 cup of flour with 1 cup of milk and the third maggi cube, add the mixture to the soup and stir well.
  9. wait about 2mins and add as much cheese ad needed and blend it to make it disappear . set the flames to low.
  10. wait a couple more minutes and serve.
  11. the lettuce leaves are purely for presentation. have fun with it.

In a large saucepan, saute onion in butter until tender. Heat the vegetable oil in a large Dutch oven or soup pot over medium-high heat. Add the chopped onion, carrots and celery then season with salt and pepper. Add the potatoes to the pot and stir. Chicken Chicken Ideas Chinese Chinese New Year Global Fusion Americana potato Potatoes Soup Soups.

So that is going to wrap it up with this special food olympio chicken and potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!