Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked potato soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Potato Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked Potato Soup is something that I’ve loved my whole life.
Low Prices on Baked Potato Soup New To QVC? Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. In a stock pot or Dutch oven, melt the margarine over medium heat. Gradually stir in milk, whisking constantly until thickened.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked potato soup using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Soup:
- Get 2/3 cup butter
- Prepare 2/3 cup flour
- Prepare 6 cup milk
- Prepare 3/4 tsp salt
- Get 4 large baking potatoes
- Make ready 1/2 tsp pepper
- Take 4 large spring onion, chopped
- Take 12 slice bacon, cooked and crumbled
- Prepare 1 1/4 cup cheddar cheese, shredded
- Prepare 8 oz carton sour cream
Add broth; cover and process until smooth. Stir in sour cream, pepper and remaining potatoes. Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated.
Instructions to make Baked Potato Soup:
- preheat oven to 400°F
- bake potatoes until done. pull out and let cool
- cut potatoes in half lengthwise.
- scoop out pulp and set aside. discard skins
- melt butter in big pot over low heat. Add flour, stirring until smooth. cook over medium heat, stirring constantly until thick and bubbly.
- Add potato pulp, milk, salt, pepper, 2 TBSP green onion, 1/2 cup bacon and 1 cup cheese.
- Cook until thoroughly heated.
- Stir in sour cream. Add extra milk if necessary for desired thickness.
- Serve with remaining onion, bacon and cheese
Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper. This soup is made with mashed up baked potatoes, onion, celery, and stock, puréed and then topped with classic baked potato toppings like crumbled crispy bacon, grated cheddar cheese, sour cream, and chives. It's truly a loaded baked potato soup.
So that is going to wrap it up for this exceptional food baked potato soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
