Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sausage, potato, and kale soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Delicious Sausage, Prosciutto, Salami & more. Order online today and get it delivered to your door. Stir half-and-half, potatoes, chicken broth, milk, onion, oregano, and red pepper flakes into sausage, bring to a boil, and reduce heat to low. Season with black pepper; stir kale into soup.
sausage, potato, and kale soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. sausage, potato, and kale soup is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sausage, potato, and kale soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make sausage, potato, and kale soup:
- Get 1 lb sausage
- Get 2 medium russet potatoes, cubed
- Make ready 1/2 cup bacon bits
- Make ready 2 can chicken broth
- Prepare 1 quart water
- Make ready 1 medium yellow onion, chopped
- Get 2 clove garlic, minced
- Make ready 1 cup heavy whipping cream
- Get 2 cup kale or spinach, chopped
If you like a thicker soup, mash a few of the potatoes whilst they are cooking. If you prefer a milder soup, use a non-spiced sausage and omit the hot pepper sauce. It's a copycat recipe of the famous soup at Olive Garden. Instructions Heat a medum skillet over medium-high heat.
Instructions to make sausage, potato, and kale soup:
- In a large pot, combine broth, water, potatoes, onion, and garlic. Bring to a boil then reduce heat and simmer until the potatoes are tender but firm.
- While the potatoes are cooking, brown the sausage then set aside.
- When potatoes are done, add the sausage and bacon bits. Continue cooking for 10-15 minutes.
- Turn heat to low. Add cream and chopped kale. Heat through.
It's a copycat recipe of the famous soup at Olive Garden. Instructions Heat a medum skillet over medium-high heat. Add oil, onion, carrots and celery and cook until onions are softened and translucent. This Sausage, Kale & Potato Soup is made with only a few ingredients, but has so much flavor! It is so creamy and comforting but has absolutely no dairy in it.
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