Creamy Potato Pepperoni Soup
Creamy Potato Pepperoni Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy potato pepperoni soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Creamy Potato Pepperoni Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Creamy Potato Pepperoni Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

Fill Your Cart With Color today! Creamy Potato Pepperoni Soup is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious.

To get started with this recipe, we have to first prepare a few components. You can cook creamy potato pepperoni soup using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Potato Pepperoni Soup:
  1. Make ready 4 each potatoes diced
  2. Get 1/2 packages carrots diced
  3. Take 25 slice pepperoni sauteed
  4. Prepare 1 can evaporated milk
  5. Take 1 can chicken broth
  6. Get 1 tsp dried basil crushed

I love a good hearty soup like this Creamy Baked Potato Soup for so many reasons. Melt cream cheese with onion and garlic powder. Whisk in milk and chicken broth until smooth, stir in the mashed potatoes. Remove from heat and stir in cheese, then season and serve.

Instructions to make Creamy Potato Pepperoni Soup:
  1. Cook carrots and potatoes in about 4 cups boiling water until soft
  2. Sauté pepperoni
  3. Pour coooked potatoes and carrots into vitamix or blender and blend until smooth. Return back to pot and add milk and broth. Mix well
  4. Add sauteed pepperoni. Add salt, pepper, seasonsalt, garlic, and basil to desired taste. Mix well. Heat to desired temperature. Serve

Whisk in milk and chicken broth until smooth, stir in the mashed potatoes. Remove from heat and stir in cheese, then season and serve. Reheat on the stovetop or even quicker in the microwave. This creamy Potato Leek Soup recipe is quick, easy, and tasty! You'll love using these budget-friendly leeks and potatoes to make a vegetarian or vegan weeknight soup staple that can be enjoyed over and over.

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