Lasagna Soup
Lasagna Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lasagna soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Search For Lasagna recipe. Find Lasagna recipe And The Latest Information Here! Bring a pot of water to a boil. Break the lasagna noodles into random smaller pieces.

Lasagna Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Lasagna Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lasagna soup using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lasagna Soup:
  1. Get 1 pound ground beef
  2. Make ready 1/2 onion, diced
  3. Make ready 1 whole red bell pepper, diced
  4. Make ready 1 (14.5 oz) petite diced tomatoes
  5. Take 1 (28 oz) can of crushed tomatoes
  6. Make ready 1 teaspoon minced garlic
  7. Make ready 1 tablespoon Italian Seasoning
  8. Get 4 cups beef broth (1 carton)
  9. Get 12 oz Lasagna Noodles
  10. Prepare 15 oz ricotta cheese (You won’t need it all)
  11. Take 1 cup mozzarella cheese
  12. Make ready 1 cup parmesan cheese
  13. Prepare fresh basil (optional)

Pour in chicken broth and bring to a simmer. Add lasagna noodles and cook, stirring. Brown sausage in a large saucepan over medium-high heat. Add broth, stewed tomatoes, and tomato sauce, and bring to a boil.

Steps to make Lasagna Soup:
  1. Instant pot/ninja foodie- First turn on the Instant pot to the browning setting and brown the ground beef. - Next add in diced onion and red bell pepper. Pour in the crushed tomatoes and the diced tomatoes. - Add in seasonings.
  2. Third, pour in the beef broth. - Then Cover and set the sealing to 5 minutes.
  3. Remove the lid. Break apart the lasagna noodles into bite size pieces. Add to the pot and stir to combine. - Turn the setting to browning mode and bring the soup to a boil. - Cook the pasta for about 8 minutes or until soft.
  4. Spoon into bowls. Top with a tablespoon of ricotta cheese, and a handful of mozzarella and parmesan cheese. I also like to sprinkle with fresh basil. - Enjoy!
  5. Slow cooker/ crockpot-First, brown the ground beef over medium high heat. - Second place the ground beef in a 6 quart crock pot.
  6. Add in diced onion and red bell pepper. Pour in the crushed tomatoes and the diced tomatoes. - Add in seasonings. - Third, pour in the beef broth. - Then cover and cook on low for 5-6 hours. - Remove the lid. Break the lasagna into bite size pieces and stir in.
  7. Cover and cook on high for about 30 minutes until the noodles are soft. - Spoon into bowls. Top with a tablespoon of ricotta cheese, and a handful of mozzarella and parmesan cheese. I also like to sprinkle with fresh basil. - Enjoy!

Brown sausage in a large saucepan over medium-high heat. Add broth, stewed tomatoes, and tomato sauce, and bring to a boil. Heat oil in a large pot over medium-high heat. Push onions to one side of the pot and add sausage to the other side. Lasagna soup is a one pan recipe that totally takes the labor out of making dinner.

So that is going to wrap this up for this special food lasagna soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!