Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Official Slim & Save® Low Calorie Meal Replacement Soups For Safe & Effective Weight Loss. Great Range Of Flavours To Choose From & Free Delivery On All Orders A delicious and hearty beef soup, which is packed full of protein. Minced beef is simmered with lentils, carrots, onions, celery and mushrooms until done.
Beef soup is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beef soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook beef soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef soup:
- Take 2 lbs Beef stew meat
- Make ready 1/2 pound(8oz) Mini carrots
- Get 3 Diced potatoes
- Prepare 4 Diced roma tomatoes
- Get 3-4 Chopped long celery sticks
- Make ready 1 Diced onions
- Prepare 1 can Mushrooms
- Prepare 32 oz great value beef broth
- Prepare Water
- Take Oregano
- Prepare Parsley
- Prepare Onion powder
- Prepare Garlic powder
- Get Salt
- Prepare Pepper
Meanwhile, peel and/or trim and chop the onion, carrots and celery. This is a delicious and hearty soup. Minced beef is simmered with onion, carrots, celery, potatoes, Cheddar and milk. Serve with crusty fresh bread, for lunch or dinner.
Instructions to make Beef soup:
- Combine mini carrots, onions, celery, potatoes, tomatoes, mushrooms, beef stew meat to a large pot or pressure cooker. (You can honestly use any kind of beef meat you have on hand, idk what strip of beef meat i pulled out, i freeze it after i buy it. I just pulled out 4bags, i usually put in one or two pieces in each bag.)
- Add in your seasonings.
- Pour over the beef broth, add water so that the broth is covering everything in the pot.
- And cook on Medium heat, turn slightly down to prevent over boiling, but still boiling.
- Cook until stew meat is done, and vegetables are how you like them.
- Serve and enjoy! (I make toast to go with it.)
Minced beef is simmered with onion, carrots, celery, potatoes, Cheddar and milk. Serve with crusty fresh bread, for lunch or dinner. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! In two Dutch ovens, brown beef and onions in butter in batches; drain.
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