Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy cream of tomato soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Spicy cream of tomato soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Spicy cream of tomato soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy cream of tomato soup using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy cream of tomato soup:
- Prepare 1.5 kg plum tomatoes
- Prepare 5 mild red chillies
- Take 1 x punnet of mushrooms
- Make ready 1/2 x onion
- Get 4 x cloves of garlic
- Prepare 3 x stock cube
- Take leaves Lime
- Make ready Pepper
- Make ready Salt
How to make cream of tomato soup from scratch. Place tomatoes, onion, and garlic on a tray lined with parchment paper. Cream of tomato soup with fresh bread - I love them both! For those counting calories, you can use milk instead of cream, or a mixture of both.
Steps to make Spicy cream of tomato soup:
- Heat oven, chop up tomatoes, chilli, onion and garlic. Roast all in a deep dish for 30 mins
- Add pepper to taste
- Roasted
- Boil up 4 pints or so of water, add stock and lime leaves
- Transfer the roasted dish to the pot and cook for another 30 mins.
- Take off the heat, add cream to taste
- Heat through for a further 10 mins.
- Serve and enjoy
Cream of tomato soup with fresh bread - I love them both! For those counting calories, you can use milk instead of cream, or a mixture of both. Fresh basil tastes even better, of course, but dried basil is fine too. This soup also freezes very well. Simple to prepare, delicious tomato basil soup.
So that’s going to wrap it up for this special food spicy cream of tomato soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
