Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken divan, my version. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
At Your Doorstep Faster Than Ever. Check Out A Chicken On eBay. Tender chicken and broccoli are topped with a creamy, cheesy sauce. This delicious chicken casserole is sure to become a family favorite Dinner Recipe.
Chicken Divan, My Version is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Divan, My Version is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken divan, my version using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Divan, My Version:
- Prepare 1 FOR CHICKEN
- Prepare 1 1/2 lb boneless skinless chicken breasts cut into 1/4 inche slices
- Prepare 1/2 cup sour cream combined with 1teaspoon lemon juice
- Get 1/2 cup flour
- Prepare 1/2 cup grated parmesan cheese
- Prepare 1 tsp cajun seasoning
- Take 1 tsp black pepper and salt to taste
- Prepare 1 tbsp olive oil
- Make ready 1 tbsp butter
- Take 1 lb fresh broccoli cooked in boiling salted water until crisp tender
- Make ready 1 FOR SAUCE
- Take 1 small onion, chopped
- Get 2 minced garlic cloves
- Make ready 3 tbsp flour
- Prepare 3 tbsp butter
- Make ready 1 cup chicken broth
- Get 1 cup heavy cream
- Make ready 1/4 cup grated parmesan cheese
- Take 1/2 tsp cajun seasoning
- Take 1/2 tsp black pepper and salt only if needed
- Get 1 tsp hot sauce such as franks brand
- Make ready 1 tsp fresh lemon juice
- Get 1 FOR TOPPING
- Prepare 1 1/2 cup shredded cheese, I used a blend of pepper jack and sharp cheddar
Mornay sauce is a béchamel sauce with shredded or grated Gruyère cheese added; however, modern versions of Chicken Divan use shortcut ingredients like condensed cream of chicken soup and grated cheddar cheese instead of the traditional Mornay. Chicken Divan is a classic casserole made with chicken and broccoli, baked with a sour cream and cream of mushroom soup mixture with a hint of curry and dry white wine, then topped with cheddar cheese and panko bread crumbs. Quick Note: This post contains affiliate links. Chicken Divan is a perfect dish to prepare ahead of time because it stays perfectly creamy and becomes more flavorful.
Instructions to make Chicken Divan, My Version:
- Line a heatproof platter with cooked broccoli.
- Combine flour,parmesan cheese, cajun seasoning, pepper and salt. Brush chicken lightly with sour cream, add to flour/ cheese mixture shaking off excess. Heat the olive oil and butter in a large skillet and sear chicken, turning once until golden and cooked through Remove chicken as done to top broccoli on platter..
- Preheat oven broiler to high, have your rack about 3 inches from broiler.
- Into skillet where chicken was cooked make sauce. melt butter, add onion and garlic and soften, add flour and whisk 2 minutes, it will be thick, add all sauce ingredients and whisk until smooth, bring to a boil and cook until thickened to a sauce consistancy.
- Top chicken with sauce, evenly top with shredded cheese.
- Place under broiler and heat until cheese melts and all is hot.
- Serve with crusty bread or rolls.
Quick Note: This post contains affiliate links. Chicken Divan is a perfect dish to prepare ahead of time because it stays perfectly creamy and becomes more flavorful. You can also reheat individual servings of Chicken Divan in the oven. I love using up leftover chicken and a bag of frozen broccoli for a quick dinner idea, but fresh broccoli may be used (just make sure to steam it first). Traditionally, Chicken Divan would be made with fresh cooked chicken, broccoli, mushroom soup, a Swiss cheese sauce, and panko or cracker crumbs on top.
So that is going to wrap this up for this special food chicken divan, my version recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!