Cake Pops
Cake Pops

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cake pops. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cake Pops is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cake Pops is something that I have loved my whole life. They’re fine and they look wonderful.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Choose From Our Selection Of Cake Pops Gifts to Send Again. Show How Much You Care with Gourmet Gifts from Harry & David. They are simple to make, and you can create anything for any occasion.

To get started with this recipe, we must prepare a few ingredients. You can cook cake pops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cake Pops:
  1. Take 1 chocolate cake box
  2. Make ready 200 ml fresh cream (2)
  3. Get 200 g grated dark chocolate
  4. Prepare 200 g grated milk chocolate
  5. Prepare 100 g coconut flakes
  6. Prepare Sprinkles
  7. Make ready sticks Wooden
  8. Take Styrofoam board

Can be made up in partial batches and the remaining ingredients stored for a few weeks. Cake Pop Recipes We're all on board with the cake pop craze—after all, they make for perfectly portable desserts that are easy to make and eat! These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between. Order and purchase Cake Pops online and ship nationally.

Steps to make Cake Pops:
  1. Bake the cake and leave it for 30 mins to 1h to cool off
  2. While waiting for the cake to cool off, make the chocolate ganache using the fresh cream and chocolates, you can make as many flavors as you desire, dark chocolate, milk or white, I personally found the ganache better than cake icing for covering the cake pops
  3. When the cake cools off, crumble the whole cake into small crumbs, then roll it into several small balls, after making the cake balls, place in freezer for 15 mins
  4. After taking the cake pops out of the freezer, stick each ball on a wooden stick, cover it with the ganache of your choice, top it off with either coconut flakes or sprinkles or just leave it plain then place each stick on the styrofoam board
  5. Cool in refrigerator then serve and enjoy! Lasts for 3 to 5 days tops

These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between. Order and purchase Cake Pops online and ship nationally. Perfect for weddings, Birthdays and Special Events; Learn how to make cake pops from a veteran cake pop maker by reading our latest posts from our cake pop blog. We show how to make cake pops, showcase our latest cake pop designs, DIY cake pops and even trendy custom cake pops. You can make cake pops with your favorite homemade cake recipe from scratch; however, there's no shame in using a boxed cake mix here.

So that’s going to wrap it up with this exceptional food cake pops recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!