Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, instant pot navy bean and ham soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Instant pot navy bean and ham soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Instant pot navy bean and ham soup is something which I have loved my whole life.
Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Don't Miss Out On The Ultimate Sale This Year. I use a package of Hurst's® navy beans for this recipe but feel free to use any dry navy beans.
To begin with this particular recipe, we must first prepare a few components. You can cook instant pot navy bean and ham soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant pot navy bean and ham soup:
- Make ready Pkg dried navy beans with ham flavor packet
- Prepare 1 Ham bone with meat
- Get Water to cover
- Make ready 1 onion diced
- Get 2 carrots diced
- Take 2 celery stalks diced
- Make ready 2 tbsp bacon grease and or butter
- Take 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Take I wash in cold and boil my beans three times on the stove before
Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and. Our Ham and Navy Bean Soup is super simple to throw together and you don't even have to soak the beans thanks to the pressure cooker! The ham shank or ham hock, whichever you choose to use, gives this soup an incredible smokey flavor. The ham along with the tender beans and veggies make this a perfect one-pot meal.
Instructions to make Instant pot navy bean and ham soup:
- Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
- Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
- Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
- Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
- Once time goes off remove ham bone and residual meat from bone
- Then serve and enjoy
The ham shank or ham hock, whichever you choose to use, gives this soup an incredible smokey flavor. The ham along with the tender beans and veggies make this a perfect one-pot meal. Instant Pot Ham and Navy Bean Soup Our Ham and Navy Bean Soup is super simple to throw together and you don't even have to soak the beans thanks to the pressure cooker! The ham shank or ham hock, whichever you choose to use, gives this soup an incredible smokey flavor. Place one pound of navy beans in a colander, rinse them well with cold water and allow to drain.
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