Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, cake pops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cake pops is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cake pops is something that I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have cake pops using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cake pops:
- Get 300 gms sponge cake
- Get As required Chocolate syrup
- Get As required Milk
- Prepare 1bar/25 peices Chocolate
- Make ready 5-6 Straws/scewers
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Instructions to make Cake pops:
- Take 300 gms of sponge cake. You can use any chocholate cake or vanilla cake.
- Crumble the cake finely using your hands or you can also use food processor.
- Now add 2 tbsp of chocholate syrup. This would help to give it a nice dark color.
- Now mix everything well and using milk make a tight dough of it. It should not be very much tight or else balls would break.
- Now take 1bar of chocolate and melt it using double boil method for microwave
- Now start making the ball take a piece of dough roll it under your hands and make sure that there are no cracks on the ball
- Take a ball, dip a scewer and insert it in the ball. This step ensures that ball is stuck properly with the scewer.
- Take a cake pop dip it in the melted chocholate. Cover it with chocholate from all sides. And put it on a tray on a chocholate paper or butter paper.
- Decorate cake pop with sprinklers and other edible decorative items.
- Put them in the freezer for 1 hour.
- Cake pops are ready.
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So that’s going to wrap this up for this exceptional food cake pops recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
