Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pumpkin soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Pumpkin soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Pumpkin soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have pumpkin soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pumpkin soup:
- Prepare 1 pumpkin medium size
- Get 1 large Onion
- Prepare 2 cloves garlic
- Take 1 piece ginger
- Make ready Red pepper
- Take Spinach
- Get Carrot
In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil. Add the garlic and cook for another minute, then add the stock and bring to the boil. In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden.
Steps to make Pumpkin soup:
- Cut the pumpkin into cubes
- Boil the pumpkin carrot plus spinach till very soft
- In a pan fry the onions garlic and ginger (plus whatever spice you desire) optional
- Then add the pumpkin and spinach plus carrot and fry slitly
- Let it cool down before blending
- After blending you can warm it up to desired temperature enjoy
In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. In a roasting tin, toss the pumpkin, garlic, shallot, chilli, spices and coriander stalks in a drizzle of oil. Scrape the pumpkin flesh from the skin.
So that’s going to wrap this up with this exceptional food pumpkin soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
