Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, 2 layer chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Set one cake layer on a platter. Spread the mousse filling on top and cover with the second cake layer. Chop chocolate and place in a double boiler. Cream butter and add in brown sugar.
2 layer chocolate cake is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. 2 layer chocolate cake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have 2 layer chocolate cake using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make 2 layer chocolate cake:
- Prepare 1 3/4 c flour
- Get 2 c sugar
- Prepare 3/4 c cocoa powder
- Make ready 2 t baking soda
- Take 1 t baking powder
- Get 1 t salt
- Get 2 eggs
- Take 8 oz strong coffee
- Get 1 c buttermilk
- Prepare 1/2 c oil or butter
- Prepare 2 t vanilla extract
Spread remaining frosting over top and sides of cake. Assembling the cake:Set one layer on a plate with the flat side facing up (or, if your cake rose too much, cut its rounded top with a knife to make it flat - totally optional). Top with the second cake layer, rounded side up. A stately layer cake can be found at all Southern gatherings - whether you're celebrating a birthday, an anniversary, a baby shower, a bridal shower, or even a church potluck.
Steps to make 2 layer chocolate cake:
- Preheat oven to 350°
- Grease and flour two 9" round spring form pans
- Combine dry ingredients and make a well in the center
- Combine wet ingredients and pour into well.
- Mix until combined. Will be thinner than normal cake batter.
- Split evenly into prepared pans. Bake 30 - 40 minutes until toothpick comes out clean.
- Cover and cool 20 minutes in freezer.
- Remove from pans, place bottom down and add 1/3 of frosting on top, then place to layer.
- Use 1/3 remaining frosting to cover cake with thin layer. Let set for 30 minutes.
- Use remaining frosting to cover cake again.
Top with the second cake layer, rounded side up. A stately layer cake can be found at all Southern gatherings - whether you're celebrating a birthday, an anniversary, a baby shower, a bridal shower, or even a church potluck. Known best below the Gnat Line, this moist, layered chocolate cake's. This cake combines moist chocolate cake layers with fluffy chocolate buttercream and a rich chocolate ganache—all topped with sliced almonds. It's the sort of bake that turns heads, especially at major celebrations for birthdays, anniversaries and engagements.
So that’s going to wrap it up with this special food 2 layer chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
