Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, broccoli spinach cheese soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. This hearty and warming soup is a perfect way to enjoy a healthy dinner when you're craving comfort food on a cold winter night. It's packed with spinach and broccoli and blended into a naturally creamy consistency due to potatoes and the addition of Treeline's Sea Salt & Pepper Soft French-Style Cheese. It's a nutrient-rich and delicious dinner solution.
broccoli spinach cheese soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. broccoli spinach cheese soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have broccoli spinach cheese soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make broccoli spinach cheese soup:
- Prepare 2 cup of milk i used 2%
- Take 1 3/4 cup cheddar cheese or any kind you like
- Get 1/2 cup broccoil
- Prepare 1/3 cup spinach
- Get 1/2 tsp salt
- Take 1/4 tsp black pepper
- Take 1/4 cup frozen corn - optional if wanted
- Take 1 tsp 1/8 italian seasoning
- Make ready 2 1/2 tbsp flour or corn starch
- Prepare 1/2 onion chopped
Creamy Broccoli and Spinach Soup Creamy Broccoli and Spinach Soup. Add cheddar and Parmesan and process until smooth. Transfer soup to a mixing bowl then repeat with remaining soup. Return the soup to the dutch oven and bring to a simmer.
Steps to make broccoli spinach cheese soup:
- In medium soup pot add 1tbsp butter to pot let it melt then add the chopped onion to pot cook until soft and tender
- when the onion is tender add milk bring it to boil then add the cheese when it completely melted add broccoli and spinach to pot let it cook for 15 minutes then
- In a small bowl mix the flour with about 4 1/2 tbsp milk stir together and add to soup and cook until thickened
- serve and enjoy I hope you like it :)
- oh and also if it's not cheesy enough add about 1/4 cup of more cheese to it
Transfer soup to a mixing bowl then repeat with remaining soup. Return the soup to the dutch oven and bring to a simmer. Stir in chicken stock and bring to a boil. Take off of the heat and stir in spinach, Parmesan cheese and pepper. How to make this broccoli, spinach and stilton soup: Heat the rapeseed oil in a large saucepan and then add the onions.
So that is going to wrap it up for this exceptional food broccoli spinach cheese soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!