Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
The Best New And Exclusive Varieties For Your Gardens! Thai pumpkin soup Add a touch of lemongrass, ginger, chilli and creamy coconut milk for a Thai twist on the traditional pumpkin soup. The coconut milk adds a thick, smooth texture and the warming spices are perfect for cool winter evenings. For an extra decadent flourish, add a dollop of soured cream on top.
Pumpkin soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Pumpkin soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have pumpkin soup using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin soup:
- Prepare 2 cups Pumpkin (cut in cubes)
- Prepare 1/2 cup Onion chopped
- Take 1 teaspoon Black pepper powder
- Take 1 tablespoon Butter
- Get as required Coriander leaves for garnish
- Get 1 cup Milk
- Make ready as per taste Salt
Sprinkle the spices over the pumpkin with some black pepper. In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin.
Instructions to make Pumpkin soup:
- Heat butter in a pan add onion saute till translucent.
- Now add pumpkin cubes and salt mix it well.Add two cups of water and cooked till pumpkin become soft.
- When pumpkin become soft remove it from a pan and keep a side so it's become cool.
- When it's cool down grind it in a smooth texture.
- Now transfer this mixture in a same pan add black pepper powder and milk mix it well and cooked on low flame for 6 to 8 minutes.
- Adjust consistency according to your choice.
- Garnish with coriander leaves and serve hot.
Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. Place pumpkin, carrots and onions in a baking dish or roasting tin. In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil. Try this silky pumpkin soup recipe using sweet pumpkin, smoky bacon, chicken stock and fresh rosemary sprigs.
So that’s going to wrap this up for this special food pumpkin soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
