Hot chocolate chocolate cake w/ cream cheese frosting
Hot chocolate chocolate cake w/ cream cheese frosting

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, hot chocolate chocolate cake w/ cream cheese frosting. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This Guinness chocolate cake is a very impressive dessert paired with silky smooth brown butter cream cheese Welcome to Hot Chocolate Hits. I'm Vedika, a High School student and I love to cook. On my channel, you'll find a collection of my favorite desserts and. This easy Chocolate Frosting recipe is the BEST frosting for cakes, especially birthday cupcakes!!

Hot chocolate chocolate cake w/ cream cheese frosting is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Hot chocolate chocolate cake w/ cream cheese frosting is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook hot chocolate chocolate cake w/ cream cheese frosting using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Hot chocolate chocolate cake w/ cream cheese frosting:
  1. Take flour
  2. Take sugar
  3. Make ready baking soda
  4. Prepare baking powder
  5. Prepare salt
  6. Prepare hot chocolate mix
  7. Take vanilla
  8. Take large eggs
  9. Get oil
  10. Prepare milk
  11. Prepare boiling water
  12. Prepare cream cheese
  13. Prepare butter unsalted
  14. Get powdered sugar

Add the powdered sugar and vanilla beat on low speed until the sugar is mixed in then Have you made this Intense Chocolate Cake with Cream Cheese Frosting? We would love to see a picture. Chocolate zucchini cake is a perfect way to use up that garden zucchini! Frost with chocolate cream cheese icing and you're in heaven.

Instructions to make Hot chocolate chocolate cake w/ cream cheese frosting:
  1. Start with your flour, sugar, baking soda and powder, salt, hot cocoa packets, and vanilla. Mix.
  2. Add your eggs to the mix, add milk and oil. Mix well
  3. Once everything is incorporated add the boiling water and mix well. Mixture will be watery.
  4. Add cake mix to your choice of pan this batter can make a two layer cake for round pans or as I did in a fluted bunds pan. Make sure you grease your pan.
  5. You want to bake for 30-35 min in a 350 degree oven. until knife or tooth pick comes out clean.
  6. While cake is baking start your yummy frosting. What is cake with no frosting. You want your cream cheese room temp so keep it out if your making this straight away.
  7. I usually mix this by hand with a whisk because I'm a glutton for punishment but you can use your mixer. In a bowl add your cream cheese a splash of vanilla and butter please unsalted unless you like salty frosting. Mix or cream mixture together, once smooth incorporate the powdered sugar slowly that way you can taste as you go until your desired sweetness, then add hot cocoa powder and continue to mix well. Once smooth and creamy set aside.
  8. Once cake is done and totally cooled turn onto serving plate. Go crazy with frosting. I don't feel you can overdo frosting so have fun. Cake is not super sweet and frosting is light and not overwhelmingly sweet. Please enjoy, share and comment.

Chocolate zucchini cake is a perfect way to use up that garden zucchini! Frost with chocolate cream cheese icing and you're in heaven. A few years ago I did make chocolate fudge zucchini cupcakes with avocado fudge frosting. This is kind of like that, but made in. Batter seems thin after adding the cup of hot water but it turns out great!

So that’s going to wrap it up for this special food hot chocolate chocolate cake w/ cream cheese frosting recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!