Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Pumpkin soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Pumpkin soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook pumpkin soup using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin soup:
- Make ready 1 cup Chopped pumpkin
- Take 1 Chopped potato
- Take 1 Chopped onion
- Get 2 - 3 Chopped garlic pods
- Prepare 1/4 tsp Black pepper powder
- Take to taste Salt
- Take 1 tsp Olive oil -
- Get 2 tbsp Cream -
- Prepare 2 cup Vegetable stock
In a pestle and mortar, grind the chilli and coriander seeds with a pinch of salt until finely ground. Sprinkle the spices over the pumpkin with some black pepper. In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden.
Steps to make Pumpkin soup:
- Peel pumpkin and remove the seeds and chop it
- Also chop potato and onion.
- .Heat olive oil in a pan.
- Add pumpkin,potato,onion and garlic pods and saute for one minute.
- Add one cup of water and boil in a high flame for ten minutes.
- Once cooled,to make a paste.
- Heat pumpkin paste and two cup of vegetable stock in a pan.
- Once boiled add salt and black pepper powder and turn off the flame.
- Garnish with fresh cream and coriander leaves.
In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. To make this great quick and easy pumpkin soup, you will need: Pumpkin - Peeled and chopped into large chunks (or purchase it pre-cut). See below for the best pumpkin to use and recipe notes for canned pureed pumpkin option; Onion and garlic - the secret ingredients that adds extra savouriness into the soup flavour!!
So that’s going to wrap this up for this special food pumpkin soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
