Pumpkin soup
Pumpkin soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Pumpkin soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Pumpkin soup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pumpkin soup using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pumpkin soup:
  1. Take 3 pcs Pumpkin
  2. Make ready 2-3 teaspoons Margarine
  3. Prepare 500 ml Milk
  4. Get 2 pcs Onion
  5. Prepare 6-9 cups Stock
  6. Prepare 1 pinch salt&pepper

In a heavy soup pot or casserole dish over medium heat, heat oil. Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. Place pumpkin, carrots and onions in a baking dish or roasting tin.

Steps to make Pumpkin soup:
  1. Wash and peel the pumpkin
  2. Cut the onion into cubes
  3. Cut the pumpkin into cubes
  4. Melt the margarine in a pan and put in the onion.sweat them off in the pumpkin and cook lightly
  5. Add the stolk and bring to book and simmer for 12-15 minutes
  6. Strain and blend them, put in a cream pan
  7. Season with salt and pepper well add milk and serve hot

Meanwhile, halve, peel, and scrape out seeds of the pumpkin. Place pumpkin, carrots and onions in a baking dish or roasting tin. In a large saucepan over medium heat, bring water and crumbled stock cubes to the boil. Place the pumpkin on two large baking trays and drizzle over a little olive oil. In a pestle and mortar, grind the chilli and coriander seeds with a pinch of salt until finely ground.

So that is going to wrap this up for this exceptional food pumpkin soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!