Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, banana chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest. This is a delicious no bake, vegan, soy-free, gluten-free 'cheese'cake, with no refined sugars.
Banana chocolate cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Banana chocolate cake is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate cake:
- Take 1 cup Whole wheat flour -
- Get 1/4 cup Cocoa powder-
- Take Banana – 2 medium ripened
- Get 1/2 tsp Baking soda –
- Get 1 pinch Salt –
- Take 1 tbsp Corn flour –
- Prepare 1/2 cup Milk –
- Get Oil – 1/2 cup (less 1 tbsp)
- Take 3/4 cup Sugar –
- Prepare 1/2 tsp Vanila essence-
- Prepare Dry fruits – 3 tbsp chopped
Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla.
Steps to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas! You can't beat this chocolate banana cake it is such a great combo!
So that’s going to wrap it up with this special food banana chocolate cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
