Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Banana chocolate cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana chocolate cake is something which I have loved my whole life.
Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest.
To get started with this recipe, we have to prepare a few components. You can have banana chocolate cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana chocolate cake:
- Make ready Whole wheat flour -
- Prepare Cocoa powder-
- Get Banana – 2 medium ripened
- Get Baking soda –
- Make ready Salt –
- Take Corn flour –
- Take Milk –
- Get Oil – 1/2 cup (less 1 tbsp)
- Make ready Sugar –
- Prepare Vanila essence-
- Take Dry fruits – 3 tbsp chopped
It's made with walnuts, cashews, cocoa, dates and banana. Melt butter, sugar and vanilla in a saucepan over a medium heat. Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time.
Instructions to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean.
So that’s going to wrap this up with this special food banana chocolate cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
